Flambé India Menu

Tender, juicy mutton chops marinated in aromatic spices and grilled to perfection.

Lucknow-style melt-in-the-mouth minced mutton kebabs infused with traditional royal spices.

Flavorful minced mutton blended with herbs and spices, skewered and grilled over high heat.

Soft and flavorful minced mutton patties blended with lentils, herbs, and traditional spices.

Smoky, spicy grilled chicken marinated with fiery Indian spices and a rich charcoal flavor.

Succulent chicken drumsticks marinated in creamy spices and grilled until perfectly tender.

Tender chicken chops seasoned with bold black pepper and aromatic spices.

Juicy chicken tikka marinated with tangy pickling spices for a deliciously bold flavor.

Fragrant basmati rice layered with tender mutton, saffron, and delicate Lucknowi spices.

Flavorful minced meat cooked with green peas in a rich and aromatic Indian gravy.

Spicy, flavorful jumbo prawns marinated in bold Indian spices and cooked to perfection.

Tender pieces of fish marinated in tangy achari spices and grilled for a smoky finish.

A royal, subtle and aromatic Awadhi-style rice dish made with tender pieces of boneless chicken, fragrant basmati rice and a delicate blend of traditional spices.

Tender mushrooms stuffed with a rich, flavorful filling and delicately seasoned with royal spices.

Crispy golden kebabs with a soft, creamy yogurt and cheese filling.

Chunks of paneer marinated with ajwain, yogurt, and aromatic spices, then grilled to perfection.

Delicate slices of paneer prepared with flavorful spices in a rich North Indian style.

Soft, melt-in-the-mouth vegetarian kebabs made with kidney beans, vegetables, and aromatic spices.

Slow-cooked black lentils simmered overnight with butter, cream, and rich Indian spices.

Aromatic basmati rice layered with tender jackfruit and fragrant traditional biryani spices.

Soft, thin, and delicate flatbread, cooked to perfection on a hot griddle, with a rich, buttery texture.

A crispy and pillowy soft stuffed flatbread originating from the city of Amritsar in Punjab, India.

Deep fried vegetable fritters

Sliced okra coated in spices and fried

Cubes of fried crispy paneer, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce

Cubes of fried crispy fish, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce

Fried shrimps, tossed in a spicy and tangy sauce made with soya sauce, vinegar, chili sauce

Soya chop cooked in tandoor and tossed in a spicy and Tange sauce made with soya sauce, vinegar and chili sauce

Jumbo shrimps seasoned with sesame and marinated with aromatic flambe special spices

A legendary royal delicacy from lucknow, specifically melting ing in the mouth infused with secret blend of 150 aromatic spice, smoked and then swallowed fried in pure ghee on a flat tawa

Crispy golden kebab with a soft creamy yogurt and cream cheese filling

Soft and flavoured minced partties blended with lentils, herbs, and traditional spices

Tender mushrooms stuffed with a rich, flavourful and delicately seasoned with royal spices

Soft melt in the mouth vegetarian kebabs made with kidney beans, vegetables. and aromatic spices

Homemade Indian cottage cheese marinated and roasted in clay oven. Served with vegetarian soup, appetizer, salad, basmati rice, plain naan and dessert

Cubes of Indian cottage cheese baked and served over a sweet creamy onion sauce. Served with vegetarian soup, appetizer, salad, basmati rice, plain naan and dessert

Cubes of paneer cooked in silky makhani sauce made with tomatoes, flavorful spices, finished with butter and herbs. Served with vegetarian soup, appetizer, salad, basmati rice, plain naan and dessert

Roasted eggplants and cherry tomatoes cooked in onion tomato gravy. Served with vegetarian soup, appetizer, salad, basmati rice, plain naan and dessert

Fresh mixed vegetables cooked with south Indian spices and coconut milk. Served with vegetarian soup, appetizer, salad, basmati rice, plain naan and dessert

Assortment of fresh vegetables cooked with a rich and creamy gravy. Served with vegetarian soup, appetizer, salad, basmati rice, plain naan and dessert

Hot. Fresh mix vegetables cooked in a spicy flavorful tomato sauce with malt vinegar and chili peppers. Served with vegetarian soup, appetizer, salad, basmati rice, plain naan and dessert

Basmati rice, mix vegetables and mint with Indian herbs cooked on low heat.served with yogurt dressing. Served with vegetarian soup, appetizer, salad, basmati rice, plain naan and dessert

Goan style vegetable curry packed with flavor of kashmiri red chilies, Poppy Seeds, coconut, onion and spices

Boneless chicken cubes marinade with fresh garlic, ginger and creamy yogurt. Cooked in tandoor

Chicken breast roasted in clay oven then added to creamy onion sauce

Pieces of tandoori chicken cooked in creamy tomato sauce. Flavored with fenugreek

Hot. Cubes of chicken cooked with coconut curry leaves dried red chilies and and black pepper

Tender succulent pieces of goat braised in a yogurt gravy flavored with aromatic spices like fennel, cloves, cardamom, cinnamon, ginger and our special ratan jot

Lamb tender with fried onion and ratan jot oil

Fish cooked in southern spices

Coconut flavored shrimp curry

Basmati rice cooked with chicken, mint and flavored with Indian spices cooked on low heat. Served with yogurt dressing

Goan style chicken curry packed with flavor of kashmiri red chilies, Poppy Seeds, coconut, onion and spices

Spicy and tangy chicken cooked with pickling spices like mustard, fennel seeds and methi

Shrimps and potatoes sautéed with chopped onions, tomato sauce, vinegar and chili peppers

Soya chaap coted in creamy marinade. Served with flambè Malai gravy

Chicken coated in creamy marinade. Served with flambè Malai gravy

Chicken cubes marinated with fresh mint, cilantro and creamy yogurt. Served with flambè green sauce

Shrimps in sweet and spicy mango habanero sauce. Served with flambè sauce

Mahi-mahi cubes marinated with fresh mint, cilantro and creamy yogurt. Served with flambè green sauce

Juicy chunks of chicken marinated in homemade yogurt, infused with garlic and then grilled in tandoor oven

Roasted cottage cheese marinated with garlic, ginger and homemade amritsare masala

Flavorful mahi mahi pieces marinated in a cheesy, creamy and aromatic marinate

Minced chicken skewer coated in creamy cheesy marinate

Spicy flavoured jumbo prawns marinated in bold Indian spices and cooked to perfection

Juicy chicken marinated with tangy pickling spices for a deliciously bold flavor.

Tender chicken chops seasoned with bold black pepper and aromatic spices

Succulent chicken drumsticks marinated in creamy spices and grilled until perfectly tender

Smoky spicy grilled chicken marinated with fiery Indian spices in a rich charcoal flavor

Flavourful minced mutton blended with herbs and spices, skewered and grilled over high heat

Tender juicy mutton chops marinated in aromatic spices and grilled to perfection

Chunks of paneer marinated with ajwani, yogurt and aromatic spices then grilled to perfection

Delicate slices of paneer prepared with flavourful spices in a rich north Indian style

Fresh spinach and chick pea cooked with onions, tomatoes and flavored with traditional Indian spices

Black lentils slowly simmered for hours in a very aromatic buttery creamy tomato sauce

Chickpea cooked in onion & tomato-based curry

Okra cooked in a onion, tomato masala

Minced eggplant cooked with tomato, onion, herbs and spices. *Optional vegan

Goan style vegetable curry packed with flavor of Kashmiri red chilies, Poppy Seeds, coconut, onion and spices

Scrambled paneer in savory, tangy, spiced mixture of onions and tomatoes

Slow - cooked black lentils simmered overnight with butter, cream and rich Indian spices

Hot. Chicken cubes cooked with coconut curry leaves, dried red chilies, black pepper and south Indian spices

Chicken cooked with onion tomato gravy tempered with bell pepper (semi dry)

Hot. Chicken cubes and potatoes sautéed with chopped onions, tomato sauce, vinegar and chili peppers

Hot. Marinated chicken cooked in black pepper yogurt gravy

Spicy and tangy chicken cooked with pickling spices like mustard, fennel seeds and methi

Goan style chicken curry packed with flavor of Kashmiri red chilies, Poppy Seeds, coconut, onion and spices

Lamb cooked in a rich, fragrant and intense curry with a blend of warm spices and coconut milk

Goat cooked with onion and tomato gravy tempered with bell pepper

Goat packed with flavors including consists of Kashmiri red chilies, Poppy Seeds, coconut, onion and spices

Savour the magic of braised lamb shank where fall of the bone tenderness meat boiled aromatic flambe spices

Flavoured minced meat cooked with green peas in a rich and aromatic Indian gravy

Mahi-mahi cooked in southern spices

Mahi-mahi cooked in creamy tomato and onion sauce

Shrimp sautéed with fresh garlic, ginger and cooked in coconut broth

Whole-wheat bread cooked in the tandoor

Flour bread stuffed with onion, cilantro, herbs and spices

Plain steam long grain basmati rice

Naan stuffed with sundried tomato, mozzarella cheese and basil

Steamed basmati rice tempered with green peas

A royal north Indian dish from lucknow defined by its subtle fragrant spices tender baby goat meat and dum

Tender raw jackfruit chunks marinated in yogurt and substle arromatic spices, layered with long grain basmati rice and slow cooked on dum with saffron ghee and kewra water

Stretched expertly by hand and cooked on an inverted pot made of soft dough of all purpose flour, oil, egg, , oil and milk

A crispy and pillowy soft stuffed flatbread originating from the city of Amritsar. in Punjab

A royal substle and aromatic Awadhi- style rich dish made with teener pieces of boneless chicken, frangnant basmati rice and a delicate blend of traditional spices

Homemade yogurt with spices and herbs with onion tomato and cilantro

Plain homemade yogurt

Mango sauce with Indian herbs

Mango and lemon pickled and spiced the Indian way

Pls mention the choice of your sauce or gravy

Pls mention your choice of gravy or sauce

Chickpea lentil crispy crackers (3 pieces)

Delicious chutneys served together of 2oz

Fried jalepinos pepers

A lefy green. Salad served mango chutney

Onion, pepper and lemon served together

Traditional Indian ice-cream with rose flavor

Black, green, or hibiscus. Hot or iced

Hot or iced

Cappuccino with cardamom and cinnamon

Coke, Sprite, Diet Coke

Freshly squeezed lemon juice added with your choices flavors of mango,resberry,strawberry and lychees

Grenedine mixed with spirit topped with cherry